Significant Difference Between Aa and Aaa Beef
- LNahid2000 [OP]
- Bargain Fanatic
- Jul 10, 2003
- 7815 posts
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Walmart'due south new AAA Angus Beef
I noticed in this calendar week's Walmart flyer, that they had AAA Bone In Striploins for $v.77/lb. I never fifty-fifty considered buying steak at Walmart in the past cause information technology was AA, but later on seeing this ad I thought I'd endeavor information technology (specially since I dear bone-in striploins). Fabricated 1 today and I was impressed! Unlike well-nigh grocery stores, they cut their steaks properly (greater than 1 inch thick). I'd say their meat is on par with Costco simply at half the price. Have whatsoever of y'all tried Walmart's new beef?
- #2
- badOne
- Deal Fanatic
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- Mar 31, 2017
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waiting for their prime number rib auction - that might also be angus, if so would be higher grade than even AAA.
- #three
- LNahid2000 [OP]
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- Jul 10, 2003
- 7815 posts
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badOne wrote: ↑ waiting for their prime rib auction - that might too be angus, if and so would be higher grade than even AAA.
It should be. Apparently all their beefiness is AAA Angus now.
- #four
- Mr_Fanta
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- Nov twenty, 2010
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Thank you OP. Too bad my local Walmart is closed tomorrow on Victoria Day. Unfortunately, I won't be able to try their AAA beef until Tuesday at the earliest.
- #5
- toronto19850
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- Jun 21, 2016
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Walmart meat is pretty good quality, nada similar a local butcher but definitely on par with Costco
Their fruit is too really good, sweetest oranges, cantelope and strawberrys I have had was from them.
- #6
- 4flava
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- Mar 19, 2006
- 9825 posts
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- Toronto
The markville mall wallymart was open today and they had the rib steaks at the same price. I picked up ii treys every bit they look good and tender.
- #7
- UrbanPoet
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- Jan 27, 2004
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LNahid2000 wrote: ↑ I noticed in this week'due south Walmart flyer, that they had AAA Os In Striploins for $5.77/lb. I never even considered buying steak at Walmart in the past cause it was AA, only later seeing this ad I idea I'd try it (peculiarly since I love bone-in striploins). Made ane today and I was impressed! Dissimilar most grocery stores, they cut their steaks properly (greater than 1 inch thick). I'd say their meat is on par with Costco just at one-half the price. Have any of you lot tried Walmart's new beefiness?
Would you like some potatoe with your sour foam?
I do that too... With hole-and-corner cheese on the bottom... lol
- #viii
- badOne
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- Mar 31, 2017
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UrbanPoet wrote: ↑ Would yous like some potatoe with your sour foam?
I exercise that as well... With clandestine cheese on the lesser... lol
Looks like water ice cream when I starting time looked at it. There was a disconnect between what I saw and what my brain said.
- #9
- LNahid2000 [OP]
- Deal Fanatic
- Jul ten, 2003
- 7815 posts
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UrbanPoet wrote: ↑ Would you similar some potatoe with your sour cream?
I do that too... With secret cheese on the bottom... lol
Haha the potato was really more than 3 inches tall, and then the corporeality of sour cream is deceiving...I didn't actually put enough!
- #10
- KendrickStone
- Member
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- Nov 18, 2015
- 318 posts
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- Toronto, ON
toronto19850 wrote: ↑ Walmart meat is pretty good quality, nothing similar a local butcher but definitely on par with Costco
Their fruit is also really expert, sweetest oranges, cantelope and strawberrys I accept had was from them.
really?
Everytime I become through the produce section of Markville Walmart it's slim pickings.....
- #xi
- toronto19850
- Bargain Addict
- Jun 21, 2016
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KendrickStone wrote: ↑ really?
Everytime I become through the produce section of Markville Walmart it's slim pickings.....
They don't have many veggies only fruit is plentiful
- #12
- thelefteyeguy
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- Jun nine, 2003
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- Markham, ON
- #thirteen
- LNahid2000 [OP]
- Deal Fanatic
- Jul 10, 2003
- 7815 posts
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Lol no. Most grocery stores don't even have dry aged beef.
- #fourteen
- hebsie
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- Jul eleven, 2011
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Mmmmmm, mechanically tenderized beef!
- #15
- LNahid2000 [OP]
- Deal Fanatic
- Jul 10, 2003
- 7815 posts
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hebsie wrote: ↑ Mmmmmm, mechanically tenderized beef!
Just similar Costco, which is who I was comparing to. I'd prefer both not use mechanical tenderizing though.
- #16
- Mr_Fanta
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- Nov 20, 2010
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The Walmart at Dufferin Mall was sold out of all the striploin on sale for $five.77/lb. The store employee said it wasn't just that store which was out of stock. The Victoria Day long weekend made everybody fire up their BBQ. Yesterday, I ended up buying the much more expensive rib-eye cut which is my favorite. Also bought some of the beef kebabs seen in the flyer.
My steak was good, simply I still recollect Costco's steaks from Kirkland still taste better. Next time, I'll take to try the 2 different steaks Walmart vs. Costco side by side for an bodily taste test.
Side by side rib-center steak taste test volition be a grass-fed one from Whole Foods. 
- #17
- LNahid2000 [OP]
- Deal Fanatic
- Jul ten, 2003
- 7815 posts
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I went to both Dufferin Mall and the St Clair location yesterday and neither had the os in striploins. I'm going to try st Clair again today since I don't think Dufferin Mall e'er had them.
- #18
- badOne
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- Mar 31, 2017
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LNahid2000 wrote: ↑ Just similar Costco, which is who I was comparing to. I'd prefer both not utilise mechanical tenderizing though.
I was looking at the Costco Prime Rib, and fifty-fifty though it says mechanically tendersized, I don't come across any needle marks. Is this a packaging error? Same for Walmart prime number rib - I don't see needle marks
- #19
- Asagiri
- Sr. Member
- November 4, 2006
- 780 posts
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badOne wrote: ↑ I was looking at the Costco Prime number Rib, and fifty-fifty though it says mechanically tendersized, I don't see whatever needle marks. Is this a packaging error? Aforementioned for Walmart prime rib - I don't see needle marks
It might exist hard to tell on the red meat itself, but if yous look closely at the white fat for their pre-cut roasts you'll find piddling holes on the surface.
- #20
- badOne
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- Mar 31, 2017
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Asagiri wrote: ↑ It might exist difficult to tell on the crimson meat itself, but if you await closely at the white fatty for their pre-cut roasts y'all'll find little holes on the surface.
cheers - side by side fourth dimension i'll look at the fat instead. Prime rib must exist cooked to medium to kill the bacteria in the holes.
Source: https://forums.redflagdeals.com/walmarts-new-aaa-angus-beef-2101532/
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